Sample Sushi Menu

This is just an example of the type of menu available. However, individual dishes change regularly depending on the seasons and what’s currently good, so be sure to check our Instagram feed for the latest menu.


SUSHI Menu

(Friday evenings – our selection will change according to availability and season)

Starters and snacks

Miso soup with wakame & spring onion (please ask for ve) – £3
Edamame with salt (ve) – £4
Edamame with Korean chilli & sesame (ve) – £4
Goma wakame – sweet seaweed salad with sesame, carrot & edamame (ve) – £5
Japanese pickles (ve) – £3
Smashed cucumber, schichimi (ve) – £3.50
Panko prawns (3) with Japanese curry mayo – £6
Zaru-soba – salad of soba noodles, spring onions, ginger & soy (ve) – £6


Sushi & sashimi

Sashimi
Loch Duart salmon (4) – £10
Hamachi (3) – £10

Sushi sets
Vegan set – 2 shiitake mushroom gunkan, 2 roast red pepper & nori nigiri, 4 peices garden uramaki roll – £18

Seafood set – 2 Loch Duart salamon nigiri, 2 crab & sesame gunkan, 2 pieces soft shell crab tempura roll with pickles, spicy sauce, rocket & yuzu tobiko, 2 pieces California roll – £25

Luxury set – 2 Hokkaido scallop nigiri, 2 white crab & yuzu gunkan, 2 pieces soft shell crab tempura roll, 2 pieces local crab & asparagus uramki, 2 pieces California roll – £35

Temaki handroll (1)
Local crab & asparagus handroll – £6.50
Smoked tofu temaki with cucumber, avocado & kewpie (ve) – £4.50


DessertS

Pistachio ice cream mochi with strawberry – £3
Chocolate ice cream mochi with raspberry (ve) – £5

THINGS ARE ABOUT TO CHANGE AGAIN!

We are offering takeaway sushi and ramen on Friday and Saturday evenings until May 21st when we will resume eat in. Bookings now available through the website. Check our Instagram and sign up to our newsletter for updates.