Sample Sushi Menu

This is just an example of the type of menu available. However, individual dishes change regularly depending on the seasons and what’s currently good, so be sure to check our Instagram feed for the latest menu.


SUSHI Menu

(Friday evenings – our selection will change according to availability and season)

Starters and snacks

Miso soup with wakame & spring onion (please ask for v) – £3
Green bean goma-ae – green bean & sesame salad with silken tofu (v) – £5
Edamame with salt (v) – £4
Edamame with schichimi salt (v) – £4
Goma wakame – sweet seaweed salad with sesame (v) – £5
Takoyaki (3) – fried octopus balls with Kewpie mayo & katsuobushi – £7
Shiitake & chive gyozas with dipping sauce – £6.50

Bao bun of the week – for example, mushrooms with veggie XO sauce and crispy shallots
Noodles of the week – for example, soba noodles with yuzu chicken dashi broth, spring onions and ginger


Sushi & sashimi

Sashimi
Wild local seabass – £10
Loch Duart salmon – £10

Nigiri (2)
Salmon – £5
Aburi squid – £5
Tamago (v) – £4
Suke-tuna loin – £5

Gunkan (2)
Local white crab & black yuzu kosho – £6.50
Sake marinated ikura – £7
Shiitake (v) – £4
Mixed local crab & sesame – £5
Local lobster & yuzu – £7

Whole roll
Tempura soft shell crab, pickled daikon, spicy kewpie & rocket uramaki with yuzu tobiko – £15
California roll, salmon, avocado, cucumber, kewpie & tobiko uramaki – £14
Garden roll – vegetables, smoked sesame tofu, kewpie uramaki with chives & sesame – £11

Temaki handroll
Sesame tuna tartare temaki with avocado & cucumber – £6
Shitake temaki with cucumber, avocado & creamy sesame (v) – £4.50


DessertS

Ice cream mochi with fruit – £3
Matcha ice cream milkshake w/black sesame cookie – £5

THINGS ARE ABOUT TO CHANGE AGAIN!

We are offering takeaway sushi and ramen on Friday and Saturday evenings until May 21st when we will resume eat in. Bookings now available through the website. Check our Instagram and sign up to our newsletter for updates.